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Natomas

Natomas

(916) 928-1770
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HOURS

  • Mon-Thu: 7:30am-9pm
  • Fri-Sat: 7:30am-10pm
  • Sun: 7:30am-8pm

Starters

  • Soup of the Day

    5 | 7

    Ask server for details

  • Grilled Castroville Artichoke

    11

    Tender artichoke with creamy stone-ground mustard dressing

  • Shrimp Tacos

    10

    Glazed with honey chipotle sauce, filled with cilantro-lime vinaigrette coleslaw in a corn tortilla with salsa and guacamole

  • Calamari

    11

    Lightly fried with seasonal vegetables & served with sesame ginger aïoli & thai chili sauce

  • Antipasto Plate

    16

    Hummus, grilled brie, fig jam, prosciutto, andouille sausage, fennel tapenade, roasted tomato chutney served with house-made grilled flat bread

  • Nachos

    12

    Freshly made tortilla chips with carnitas style pork, black beans, pepper jack cheese, guacamole, aioli & roasted tomato salsa

  • Grilled Steak Sliders

    15

    Marinated hanger steak served with crimini mushrooms, caramelized onions, lemon aioli & shoestring fries

Salads

Add sliced Chicken $3.59, Prawns $1.79 each, Salmon $6.59
  • Mixed Greens

    8

    Baby lettuces, cucumbers, carrots, grape tomatoes & balsamic vinaigrette topped by a crouton with chevre cheese & pistachio pesto

  • Classic Caesar

    10

    Garlic croutons, parmesan cheese, romaine & house-made Caesar dressing

  • Cobb

    13

    Applewood bacon, smoked turkey, avocado, tomatoes, chopped egg & romaine tossed with creamy dill dressing

  • Roasted Beet & Avocado Salad

    11

    Roasted beets, marcona almonds, arugula, avocado, goat cheese with garlic oregano vinaigrette

  • Mighty Chicken Salad

    14

    Roasted chicken, dried dates, candied walnuts, goat cheese, corn, tomatoes, croutons & mixed lettuce tossed with a champagne vinaigrette

  • Sliced Flat Iron Steak with Serrano Pistachio Pesto

    16

    Romaine lettuce, rocket leaves, cherry tomatoes, caramelized onions & crumbled blue cheese tossed with honey roasted garlic vinaigrette & finished with fire roasted tomato coulis

  • Grilled Blackened Salmon Salad

    16

    Arugula, bed of orzo pasta, feta cheese, pepperoncini, Kalamata olives, sundried tomatoes lemon-basil vinaigrette & tomato relish

Sandwiches

Served with arcadian greens salad | Substitute with fries add $1.09 | Substitute with soup add $1.79
  • Garden Burger

    11

    Grilled vegetable patty with avocado, lettuce, tomato, red onions & spicy aioli served on a challah bun

    cheddar, blue or pepper jack cheese add $1.59 

  • Bella Bru Burger

    13

    Grilled Angus burger with lettuce, tomato, red onions & spicy aioli on a challah bun

    cheddar, blue or pepper jack cheese add $1.59 | avocado add $1.59 | applewood bacon add $1.79

  • Classic French Dip

    14

    Roasted cross-rib Angus beef, horseradish mayonnaise & caramelized onions on a toasted ciabatta steak roll, side of au jus

    sautéed mushrooms add $1.19 | cheddar, blue or pepper jack cheese add $1.59

  • Salmon BLT

    15

    Salmon filet marinated in garlic and onion, bacon, lettuce, tomato, sambal aioli

Grilled Pizza

  • Margherita

    12 | 18

    Roasted cherry tomatoes, garlic confit & mozzarella with housemade pesto

  • Sicilian

    14 | 20

    Pepperoni, coppa, Italian sausage, salami, tomato-basil sauce, mozzarella & oregano

  • Garden Pizza

    13 | 19

    Artichoke, roasted red peppers, mushrooms, spinach, mozzarella cheese pesto spread

  • Roasted Chicken, Prosciutto and Pear

    14 | 20

    Fresh spinach, caramelized onions, fresh basil, mozzarella, garlic cream sauce

Plates

  • Mushroom Meatloaf

    18

    Ground chuck, veal, Italian sausage, mushrooms served with seasonal vegetables, mashed potatoes & Worcestershire demi glace

  • Chicken Piccata

    18

    Lightly breaded chicken, fresh tomatoes, caper, white wine lemon sauce, mashed potatoes

  • Crusted Pistachio Pesto Salmon

    21

    Fingerling potatoes, vegetables in lobster cream sauce

  • New York Steak

    26

    Blue cheese, bacon, demi glaze with pistachio pesto mashed potatoes

Pasta

  • Alfredo Bella Bru

    14

    Fettuccine noodles with pancetta, sage, shallots, garlic & cream sauce

    add grilled chicken $3.59 | prawns $1.69 each | salmon $6.59

  • Spaghetti Bolognese

    16

    Classic meat sauce with parmesan, tomato sauce & herbs

  • Seafood Scampi with Spinach Pasta

    23

    Salmon, baby scallops, prawns, crab claws, spinach, cherry tomatoes, mushrooms

  • Mon-Thu
    7:30am-9pm
  • Fri-Sat
    7:30am-10pm
  • Sun
    7:30am-8pm