El Dorado Hills

El Dorado Hills

(916) 933-5454
View Map


  • Daily: 6:30-3:00pm


  • Hummus & Chevre


    Served with warm flat bread

  • Cuban Nachos


    Grilled pulled pork, black beans, melted pepper jack cheese, topped with guacamole, fresh salsa & garlic aioli

  • Antipasto Board


    Chef’s daily selection of charcuterie cheeses & accompaniments


  • Mixed Greens


    Baby lettuces, cucumbers, carrots, grape tomatoes & balsamic vinaigrette topped by a crouton with chevre cheese & pesto

    grilled chicken add $2.99, prawns add $1.59 each, salmon add $6.59

  • Classic Caesar


    Garlic croutons, parmesan cheese, romaine & house-made Caesar dressing

    grilled chicken add $2.99, prawns add $1.59 each, salmon add $6.59 

  • Strawberry Spinach Salad


    Feta cheese, candied almonds, toasted orange sage vinaigrette, topped with strawberry chutney

    grilled Chicken add $2.99, prawns add $1.59 each, salmon add $6.59

  • Cobb


    Applewood bacon, smoked turkey, avocado, tomatoes, chopped egg & romaine tossed with creamy dill dressing

    blue cheese add $1.09

  • Mighty Chicken Salad


    Roasted chicken, dried dates, candied walnuts, Laura Chenel goat cheese, corn, tomatoes, fig bread croutons & mixed lettuce tossed with a champagne vinaigrette

  • Tri Tip Steak Salad


    Slow roasted & thinly sliced with romaine, spring mix, feta cheese, cherry tomatoes & roasted tomato vinaigrette

  • Grilled Blackened Salmon Salad


    Mushrooms, arugula, bed of quinoa, feta cheese, pepperoncini, Kalamata olives, sundried tomatoes, lemon-basil vinaigrette & tomato relish


Served with mixed greens | Substitute with French fries add $1.09
  • The Veggie


    Avocados, cucumbers, lettuce, roasted red peppers, tomato, roasted pepper humas, red onions & Dijon mustard on Bella Bru multi grain bread

  • Tuna Melt


    Albacore tuna, avocado, capers, cornichons, onions, herbs & mayonnaise with melted cheddar cheese on grilled sourdough

  • Garden Burger


    Grilled vegetable patty with avocado, lettuce, tomato, red onions & aioli

    cheddar, blue or pepper jack cheese add $1.09 

  • Chicken Roberto


    Grilled chicken breast, roasted red peppers, marinated onions, melted provolone cheese & pesto mayonnaise on an Italian soft roll

  • Bella Bru Club


    Turkey breast, applewood smoked bacon, avocado, tomatoes & lettuce served on home-made toasted pugliese hearth bread

  • Blackened Salmon


    Creamy stone-ground mustard dressing, tomatoes & leaf lettuce on a challah bun

Served with French fries
  • Bella Bru Burger


    Grilled Angus burger with lettuce, tomato, red onions & spicy aioli

    cheddar, blue or pepper jack cheese add $1.09, avocado add $1.09, applewood bacon add $1.59

  • French Dip


    Sliced cross-rib Angus beef, horseradish mayonnaise & caramelized onions served on an Italian soft roll with a side of au jus

    sautéed mushrooms add $1.09, cheddar, blue or pepper jack cheese add $1.09 

Pasta & Plates

  • Pasta Primavera


    Spaghetti, mushrooms, seasonal vegetables, tomato-basil sauce

  • Spaghetti Bolognese


    Classic meat sauce with fresh parmesan and herbs

  • Chicken Cheese Tortellini


    Cheese tortellini in a creamy sundried tomato pesto sauce, topped with grilled chicken

  • Pan Seared Salmon


    Served with mashed potatoes & seasonal vegetables

  • Chicken Mushroom Marsala


    Served with fresh pappardelle pasta

  • Wild Mushroom Meatloaf


    Ground chuck, veal, Italian sausage, mushrooms served with seasonal vegetables, mashed potatoes & Worcestershire demi glace


  • Margherita

    $11.99 | $17.99

    Vine ripened tomatoes, garlic confit, mozzarella, tomato-basil sauce & chiffonade basil

  • Vegetable

    $12.99 | $18.99

    Baby artichoke hearts, roasted peppers, spinach pesto, caramelized onions, Kalamata olives, mozzarella & Laura Chenel goat cheese

  • Sicilian

    $13.99 | $19.99

    Pepperoni, salami, prosciutto di parma, Italian sausage, marinara & mozzarella

  • Southwest Chicken

    $13.99 | $19.99

    Roasted chicken, onions, Anaheim peppers, jalapenos, pepperjack cheese, BBQ sauce, drizzled with avocado aioli, topped with cilantro

  • Chef’s Special

    Ask server for today’s special ingredients

  • Daily